No.437 Blend of Pan-fired Tea and Chrysanthemum Petal

Miyazaki Sabo's “Yabukita” Pan-fired tea, produced in Gokase Town, Miyazaki Prefecture, is blended with Chrysanthemum petal, Ginkgo leaves, and Chamomile german.

From the sweetness within the vibrant blossoms and the cool fragrance carried by the breeze, to the faintly bitter aftertaste, savor the arrival of a bountiful autumn.

Aroma
Apple / Mint / Cinnamon
Flavor
Licorice / Bay leaf / Caramel
Color
Mellow yellow

Ingredients: Pan-fired Tea Yabukita (Miyazaki)
                    Ginkgo leaf (Kagoshima)
                    Chrysanthemum petal (Aomori)
                    Chamomile german (Egypt)
Net Weight: 30g (10 servings per bag) / 9g (3 servings per bag)

Instruction:
3g tea + 90ml water per serving,
add 1.5g tea + 90ml water for each additional serving.
1st brew - 90℃/194℉, 40 seconds
2nd brew - 90℃/194℉, 40 seconds
3rd brew - 90℃/194℉, 40 seconds

Description:

Pan-fired tea is a type of Green tea primarily produced in Kyushu, where tea leaves are pan-fired. Unlike Steamed green tea "Sencha," it features a distinctive, fragrant aroma known as “kama-ka” (pan aroma).

This “Yabukita” tea offers not only this roasted aroma but also a floral, elegant fragrance and a refreshing aftertaste.

Adding Chamomile, with its sweet, Pineapple-like scent, and Chrysanthemum, with its pure, refreshing quality, creates a harmonious, elegant yet crisp aroma.

Following this, the slightly bitter taste of Ginkgo leaves emerges, leaving a pleasant lingering aftertaste.

As the autumn breeze begins to blow this season, we invite you to take your time and savor your tea moment.