Clear and Bright

April 4th is "Clear and Bright."

Everything seems pure and alive.

It's the time of year when the sky and earth feel refreshing and the flowers of the plants begin to bloom.

This blended tea, which expresses the feeling of clarity and clarity, combines "Awabancha" from Tokushima Prefecture with Shell ginger leaves.

This blended tea starts with the fruity aroma of Awabancha and leaves an impression of coolness reminiscent of trees. You can also feel the fresh ginger nuance, and you can enjoy the unique yet relaxing flavor.

Now, when the Qingming season arrives, preparations for tea picking begin.

When agriculture was linked to the calendar, tea was cultivated in traditional ways in accordance with the rhythm of nature. Qingming was the time when tea fields began pruning, fertilizing, and other preparations for the next tea harvest. This major change in nature brought deep meaning to tea making.

Meanwhile, in modern times, we continue to inherit the wisdom of our predecessors while also taking advantage of the benefits of advanced technology.

The process of accepting all sorts of changes from nature and making decisions one by one has not changed from the past to the present.

The spirit of the season is still as alive as ever.

Have some tea and feel the breath of spring.