{"product_id":"roast-zairai-niigata","title":"Stem Hojicha \"Zairaishu\" from Niigata","description":"\u003cp\u003eThis is a stem-roasted tea \"native variety\" from Murakami City, Niigata Prefecture.\u003c\/p\u003e\n\u003cp\u003eThe tea leaves release a rich, sweet aroma and possess a robust, generous flavor that evokes the earth itself. As you brew it multiple times, you'll also detect a cinnamon-like spicy fragrance, so please savor the gradual changes in its character.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eAroma\u003c\/span\u003e\u003cbr\u003eVanilla \/ Boiled azuki bean \/ Burdock root\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eFlavor\u003c\/span\u003e\u003cbr\u003eroasted soybean flour Kinako \/ Berry \/ Cinnamon\u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003eColor\u003c\/span\u003e\u003cbr\u003eLight orange\u003cbr\u003e\u003cbr\u003eFrom Murakami, Niigata\u003cbr\u003eTea Cultivar: Native variety Zairaishu\u003cbr\u003eNet Weight: 40g (10 servings per bag)\u003cbr\u003e\u003cbr\u003eInstruction:\u003cbr\u003e4g tea + 90ml water per serving,\u003cbr\u003eadd 2g tea + 90ml water for each additional serving.\u003cbr\u003e1st brew - 90℃\/194℉, 50 seconds\u003cbr\u003e2nd brew - 90℃\/194℉, 30 seconds\u003cbr\u003e3rd brew - 90℃\/194℉, 1 minute\u003c\/p\u003e\n\u003cp\u003eDescription:\u003c\/p\u003e\n\u003cp\u003eThis is stem-roasted tea from the native variety grown at Fujimien in Murakami City, Niigata Prefecture. Produced by a historic tea shop founded in 1868, the tea from fields that endure Echigo's harsh winters possesses a robust yet gentle flavor.\u003c\/p\u003e\n\u003cp\u003eThe term “native variety” refers to tea plants that have not been hybridized and grow wild in their region. They are said to develop thick roots that extend deep into the earth, yielding a rich, savory taste.\u003c\/p\u003e\n\u003cp\u003eIts most distinctive feature is a rich, sweet aroma reminiscent of vanilla. You can also detect the characteristic earthy, savory notes of native varieties, like boiled adzuki beans.\u003c\/p\u003e\n\u003cp\u003eWith the second and third infusions, a spicy aroma akin to cinnamon emerges.\u003c\/p\u003e\n\u003cp\u003eThis roasted tea, with its many facets, is the perfect companion for moments of tranquility. Savor it slowly and fully.\u003c\/p\u003e","brand":"櫻井焙茶研究所","offers":[{"title":"Default Title","offer_id":42880472449114,"sku":null,"price":1512.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/9080\/5338\/files\/rst_zairai_niigata.jpg?v=1770273087","url":"https:\/\/online.sakurai-tea.jp\/en\/products\/roast-zairai-niigata","provider":"櫻井焙茶研究所","version":"1.0","type":"link"}