{"title":"岐阜","description":"\u003cp\u003e山あいに広がる茶畑。岐阜では、冷涼な気候と昼夜の寒暖差を生かした茶づくりが行われています。美濃地方を中心に茶の産地が広がり、地域によって品種や製法もさまざま。豊かな香りを楽しむ茶から、茶葉そのものの滋味をじっくりと味わえる茶まで、それぞれに個性があります。山間の自然と土地の環境が生み出す、奥行きのある味わいが岐阜の茶の魅力です。\u003c\/p\u003e","products":[{"product_id":"no-460-萎凋煎茶やまとみどり-雁が音-梨-ローズマリーの葉のブレンド茶-甘み-ハーブ","title":" No. 460 Yamatomidori Wilted Sencha, Karigane,Pear\u0026 Rosemary Blend \u003cSweet · Herbal\u003e","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\" data-end=\"110\" data-start=\"43\"\u003eYamatomidori Wilted Sencha Blend with Karigane, Pear \u0026amp; Rosemary\u003cspan class=\"PDq2pG_selectionAnchor\" aria-hidden=\"true\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"227\" data-start=\"112\"\u003eThis blend combines \u003cem data-end=\"146\" data-start=\"132\"\u003eYamatomidori\u003c\/em\u003e wilted sencha from Nara Prefecture with karigane tea, pear, and rosemary leaves.\u003c\/p\u003e\n\u003cp data-end=\"505\" data-start=\"229\"\u003eThe vibrant freshness of the sencha is layered with a crisp, forest-like aroma reminiscent of evergreen trees. Delicate notes of apple and melon bring a juicy sweetness, while rosemary leaves a clean, refreshing finish. A blend that invites you to take a deep, calming breath.\u003c\/p\u003e\n\u003cp data-end=\"577\" data-start=\"507\"\u003eEnjoy a cup that captures the gentle transition from summer to autumn.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e【Aroma】\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003eEucalyptus \u003cspan\u003e\/ \u003cmeta charset=\"utf-8\"\u003eChamomile\u003c\/span\u003e \/ \u003cmeta charset=\"utf-8\"\u003eWild Herbs\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u0026nbsp;【Flavor】\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003eJapanese Pear \/ \u003cmeta charset=\"utf-8\"\u003eEvergreen Forest \/ \u003cmeta charset=\"utf-8\"\u003eMelon\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eOrigin:\u0026nbsp;\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e\u003cmeta charset=\"utf-8\"\u003eWilted Sencha Yamatomidori — \u003cmeta charset=\"utf-8\"\u003eNara Prefecture\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cmeta charset=\"utf-8\"\u003eKarigane — \u003cmeta charset=\"utf-8\"\u003eHokkaido\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cmeta charset=\"utf-8\"\u003eRosemary — \u003cmeta charset=\"utf-8\"\u003eSaitama Prefecture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003cspan\u003eVolume: 30 g (10 servings) \/ 9 g (3 servings)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRecommended brewing method:\u003cbr\u003eFor one serving, use approximately 3 g of tea leaves and 90 ml of water.\u0026nbsp;\u003cbr\u003eFor each additional serving, add 1.5 g of tea leaves and 90 ml of water.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1st brew: 90℃, 1 minute\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e2nd brew: 90℃, 1 minute\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e3rd brew: 90℃, 1 minute\u003c\/span\u003e\u003c\/p\u003e","brand":"櫻井焙茶研究所","offers":[{"title":"\u003cOnline Only\u003e 3 uses (9g)","offer_id":43791717761114,"sku":null,"price":918.0,"currency_code":"JPY","in_stock":true},{"title":"10 uses (30g)","offer_id":43791717793882,"sku":null,"price":2268.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/9080\/5338\/files\/460_6ceec755-99f3-49c1-b764-2b518fbef434.jpg?v=1787555943"},{"product_id":"no-463-焙じ茶no-3-柿の葉-黒文字枝-金木犀のブレンド茶-フローラル-ハーブ","title":"No.463 No.3 Deep-Roasted Hojicha, Persimmon Leaf, Kuromoji \u0026 Kinmokusei Blend \u003cFloral \u0026 Herbal\u003e","description":"\u003cp dir=\"auto\" data-start=\"159\" data-end=\"222\" class=\"PDq2pG_selectionAnchorContainer\"\u003eAn autumn blend to quietly accompany the evening of Shūbun.\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"auto\" data-start=\"224\" data-end=\"379\"\u003eOur popular No.3 Deep-Roasted Hojicha forms the base of this seasonal blend, layered with persimmon leaves, kuromoji branches, and kinmokusei blossoms.\u003c\/p\u003e\n\u003cp dir=\"auto\" data-start=\"381\" data-end=\"701\"\u003eAs the steam rises, the soft floral fragrance of kinmokusei gently unfolds, accompanied by the clear, refined woody aroma of kuromoji. The deeply roasted tea leaves reveal a warm sweetness reminiscent of roasted sweet potato and brown sugar, followed by a subtle cacao-like bitterness that lingers quietly on the palate.\u003c\/p\u003e\n\u003cp dir=\"auto\" data-start=\"703\" data-end=\"807\"\u003eEnjoy it alongside the flavors of autumn or seasonal sweets, and savor the subtle turning of the season.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e【Aroma】\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003eKinmokusei \/ Fallen Leaves \/ Geranium\u003cbr\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u0026nbsp;【Flavor】\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003eRoasted Sweet Potato \/ Brown Sugar \/ Cacao\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eOrigin:\u0026nbsp;\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003eNo.3 Deep-Roasted Hojicha — Shizuoka Prefecture\u003cbr data-start=\"985\" data-end=\"988\"\u003ePersimmon Leaves — Miyazaki Prefecture\u003cbr data-start=\"1026\" data-end=\"1029\"\u003eKuromoji Branches — Shimane Prefecture\u003cbr data-start=\"1067\" data-end=\"1070\"\u003eKinmokusei — China\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003cspan\u003eVolume: 20 g (10 servings) \/ 6 g (3 servings)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eRecommended brewing method:\u003cbr\u003eFor one serving, use approximately 2g of tea leaves and 90 ml of water.\u0026nbsp;\u003cbr\u003eFor each additional serving, add 1g of tea leaves and 90 ml of water.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1st brew: 90℃, 1 minute\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e2nd brew: 90℃, 1 minute\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e3rd brew: 90℃, 1 minute\u003c\/span\u003e\u003c\/p\u003e","brand":"櫻井焙茶研究所","offers":[{"title":"\u003conline exclusive\u003e 3 Applications (6g)\u003c\/online\u003e","offer_id":44028142747738,"sku":null,"price":756.0,"currency_code":"JPY","in_stock":true},{"title":"10 doses (20g)","offer_id":44028142780506,"sku":null,"price":1458.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0620\/9080\/5338\/files\/463_20f901b0-5a33-4134-84c0-cba3938e2f12.jpg?v=1788855551"}],"url":"https:\/\/online.sakurai-tea.jp\/en\/collections\/origin-gifu.oembed","provider":"櫻井焙茶研究所","version":"1.0","type":"link"}